Committee on Sanitary and Phytosanitary Measures - Notification - Kenya - Fresh fruits, vegetables, herbs and spices

NOTIFICATION

1.

Notifying Member: KENYA

If applicable, name of local government involved:

2.

Agency responsible: Kenya Bureau of Standards

3.

Products covered (provide tariff item number(s) as specified in national schedules deposited with the WTO; ICS numbers should be provided in addition, where applicable): Fruits. Vegetables (ICS code(s): 67.080)

4.

Regions or countries likely to be affected, to the extent relevant or practicable:

[X]     All trading partners

[ ]      Specific regions or countries:

5.

Title of the notified document: DKS 1758-2:2025 Horticulture Industry — Code of Practice, Part 2: Fruits and Vegetables. Language(s): English. Number of pages: 34

https://members.wto.org/crnattachments/2025/SPS/KEN/25_02756_00_e.pdf

6.

Description of content: This Draft Kenya Standard specifies the requirements for good practices for production and handling of fresh fruits, vegetables, herbs and spices.

It applies to all operators in the industry including but not limited to: growers, propagators, consolidators, and transporters.

7.

Objective and rationale: [X] food safety, [ ] animal health, [X] plant protection, [ ] protect humans from animal/plant pest or disease, [ ] protect territory from other damage from pests.

8.

Is there a relevant international standard? If so, identify the standard:

[ ]        Codex Alimentarius Commission (e.g. title or serial number of Codex standard or related text):

[ ]        World Organization for Animal Health (OIE) (e.g. Terrestrial or Aquatic Animal Health Code, chapter number):

[ ]        International Plant Protection Convention (e.g. ISPM number):

[X]       None

Does this proposed regulation conform to the relevant international standard?

[X] Yes [ ] No

If no, describe, whenever possible, how and why it deviates from the international standard:

9.

Other relevant documents and language(s) in which these are available:

1._    Guidelines for emergency measures in cases of pesticide poisoning — GIFAP/GCPF

2._    Guidelines for personal protection when using pesticides in hot climates — GIFAP/GCPF.

3._    Guidelines for the avoidance, limitation and disposal of pesticide waste on the farm — GIFAP/ GCPF.

4._    The Workmen's Compensation Act Chapter 236 of the Laws of Kenya

5._    Guidelines for the Safe and Effective use of Pesticides (GIFAP), 2003

6._    Labour Institutions Act

7._    Labour Relations Act

10.

Proposed date of adoption (dd/mm/yy): To be determined

Proposed date of publication (dd/mm/yy): To be determined.

11.

Proposed date of entry into force: [ ] Six months from date of publication, and/or (dd/mm/yy): To be determined.

[X]     Trade facilitating measure

12.

Final date for comments: [X] Sixty days from the date of circulation of the notification and/or (dd/mm/yy): 15 June 2025

Agency or authority designated to handle comments: [ ] National Notification Authority, [X] National Enquiry Point. Address, fax number and e-mail address (if available) of other body:

Kenya Bureau of Standards

WTO/TBT National Enquiry Point

P.O. Box: 54974-00200, Nairobi, Kenya

Tel: +(254) 020 605490

       +(254) 020 605506/6948258

Fax: +(254) 020 609660/609665

E-mail: info@kebs.org

Website: http://www.kebs.org

13.

Text(s) available from: [ ] National Notification Authority, [X] National Enquiry Point. Address, fax number and e-mail address (if available) of other body:

Kenya Bureau of Standards

WTO/TBT National Enquiry Point

P.O. Box: 54974-00200, Nairobi, Kenya

Tel: +(254) 020 605490

       +(254) 020 605506/6948258

Fax: +(254) 020 609660/609665

E-mail: info@kebs.org

Website: http://www.kebs.org