Description
of content: The objective of the
notified document PMRL2024-24 is to consult on the listed maximum residue
limits (MRLs) for flonicamid that have been proposed by Health Canada's Pest
Management Regulatory Agency (PMRA).
MRL (ppm)1 Raw Agricultural Commodity (RAC) and/or Processed
Commodity
50
Bok choy Chinese cabbages,
watercress
40
Herbs dried leaves (crop
subgroup 25B)2
16
Maca, turnip greens
8.0
Leaf lettuce
7.0
Herbs fresh leaves (crop
subgroup 25A)3
1.5
Bushberries (crop subgroup
13-07B)4
0.4 Sweet corn (crop
subgroup 15-21D)
1 ppm
= parts per million
2
The established MRL of 7.0 ppm on dried peppermint leaves and dried spearmint
leaves will be replaced by a single crop subgroup MRL of 40 ppm for herbs
dried leaves (crop subgroup 25B).
3 The
established MRLs of 7.0 ppm on fresh peppermint leaves and fresh spearmint
leaves will be replaced by a single crop subgroup MRL of 7.0 ppm for herbs
fresh leaves (crop subgroup 25A).
4
The established 1.5 ppm MRLs for lowbush blueberries and lingonberries will
be replaced by a single crop subgroup MRL of 1.5 ppm for bushberries (crop
subgroup 13-07B).
The
commodities included in the listed crop groups/subgroups can be found on the Residue Chemistry Crop Groups webpage (https://www.canada.ca/en/health-canada/services/consumer-product-safety/pesticides-pest-management/public/protecting-your-health-environment/pesticides-food/residue-chemistry-crop-groups.html)
in the Pesticides section of the Canada.ca website.
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