Comité de l'agriculture - NOTIFICATION - Canada - Tables ES:1 to ES:3

NOTIFICATION

The following submission, dated 3 September 2014, is being circulated at the request of the Delegation of Canada. The notification concerns export subsidy commitments (Tables ES:1 to ES:3) for the marketing year 2011/2012.

 


Table ES:1

EXPORT SUBSIDIES: canada

REPORTING PERIOD: marketing year 2011/2012

Export Subsidies: Budgetary Outlay and Quantity Reduction Commitments

Description of products1

Marketing year

1 Aug 2011 – 31 Jul 2012

Subsidised exports

Food aid2

Annual commitment levels

Outlays

($000)

Quantity

(Tonnes)

Quantity

(Tonnes)

Outlays

($000)

Quantity

(Tonnes)

(from Section II of Part IV)

(from Section II of Part IV)

 

 

 

(from Section II of Part IV)

1

2

3

4

5

6

7

Wheat and Wheat Flour

 

0

0

109,941

199,061

8,851,788

Coarse Grains

 

0

0

98,518

74,510

3,617,581

Oilseeds

 

0

0

0

38,208

1,749,177

Vegetable Oils

 

0

0

19,777

2,222

92,783

Oilcakes

 

0

0

0

4,778

216,770

Butter

 

0

0

0

11,025

3,500

Skim Milk Powder

 

31,149

9,277

119

31,149

44,953

Cheese

 

14,384

4,836

0

16,228

9,076

Other Milk Products

 

22,473

6,831

0

22,505

30,282

Vegetables

 

0

0

28,951

1,985

80,101

Incorporated Products

 

20,276

N.A_

0

20,276

N.A.

1   The range of products in each category are those contained in Schedule V, Part IV, Section II: Export Subsidies: Budgetary Outlay and Quantity Reduction Commitments, Annex I.

2   The food aid data covers the period ranging from July 1, 2011 to June 30, 2012. It includes food aid purchased to all destinations, with the range of products in each category defined as those in Annex I of Canada's Schedule V, Part IV, Section II. Food aid data provided by the Department of Foreign Affairs, Trade and Development Canada.

N.A. = not applicable


Supporting Table ES:1

EXPORT SUBSIDIES: canada

REPORTING PERIOD: marketing year 2011/2012

Export Subsidies: Outlay and Quantity Reduction Commitments

Description of products

Direct export subsidies

 

 

($000)

Sales of stocks

 

 

 

($000)

Producer financed subsidies

 

 

($000)

Cost reduction measures

 

 

 

($000)

Internal transport subsidies

 

 

($000)

Total product specific export subsidies
($000)

Quantity of subsidised exports

 

 

(Tonnes)

Data source

1

2

3

4

5

6

7

8

9

Wheat and Wheat Flour

-

-

-

-

-

-

-

 

Coarse Grains

-

-

-

-

-

-

-

 

Oilseeds

-

-

-

-

-

-

-

 

Vegetable Oils

-

-

-

-

-

-

-

 

Oilcakes

-

-

-

-

-

-

-

 

Butter

-

-

-

-

-

-

-

Canadian Dairy Commission (CDC)

Skim Milk Powder

-

-

31,149

-

-

31,149

9,277

CDC

Cheese

-

-

14,384

-

-

14,384

4,836

CDC

Other Milk Products

-

-

22,473

-

-

22,473

6,831

CDC

Vegetables

-

-

-

-

-

0

0

 

Incorporated Products

-

-

20,276

-

-

20,276

N.A_

CDC

N.A.= not applicable


Table ES:2

EXPORT SUBSIDIES: canada

REPORTING PERIOD: marketing year 2011/2012

Export Subsidies: Notification of Total Exports

Description of products1

Marketing year 2011/2012

(1 August 2011 – 31 July 2012)

Quantity of total exports
of products from Part IV (Section II) of Canada’s
 Schedule (Tonnes)2

Quantity of total exports of products as per the List of Significant Exporters3

1

2

3

4

I. Products from Part IV, Section II of Canada’s Schedule

 

 

 

Wheat and Wheat Flour

 

17,245,563

 

Coarse Grains

 

5,324,584

 

Oilseeds

 

9,235,307

 

Vegetable Oils

 

2,725,409

 

Oilcakes

 

3,332,500

 

Butter

 

393

 

Skim Milk Powder

 

8,319

 

Cheese

 

9,655

 

Other Milk Products

 

43,063

 

Vegetables

 

3,522,740

 

 

 

 

 

II. Products as per the List of Significant Exporters

 

 

 

Pork

 

 

1,108,682

Bovine meat

 

 

289,112

Live animals

 

 

22,133,668

   Live swine

 

 

5,853,854

   Live poultry

 

 

15,264,004

1      The range of products in each category (except pork) is that which is contained in Canada’s Schedule V, Part IV, Section II:  Export Subsidies:  Budgetary Outlay and Quantity Reduction Commitments, Annex I.

2      Export data from Statistics Canada.

3   As required by G/AG/2/Add.1, Canada is notifying total exports of pork.  Trade data for pork includes pork and pork products found in Chapter 2 of the Harmonized System.   Canada is voluntarily applying Annex 1, Members Having a Share Exceeding 5% in Total World Exports and providing information regarding its exports of bovine meat and live animals in the format as indicated in Annex 2 contained in Review of the List of Significant Exporters, Report by the Chairperson (G/AG/W/123).


 

Table ES:3

EXPORT SUBSIDIES: canada

REPORTING PERIOD: marketing year 2011/2012

Export Subsidies: Notification of total volume of food aid

Description of products

Marketing year 2011/2012

(1 July 2011 – 30 June 2012)

Quantity of food aid to all destinations

(Tonnes)

1

2

3

In addition to food aid notified in Table ES:1 :

 

 

Rice

 

41,495

Maize-soy blend

 

29,007

Sorghum-Sorghum/Millet

 

10,552

Sugar

 

3,674

Iodized salt

 

3,142

Faffa

 

3,764

Mix ready to use supplementary food

 

2,950

Bulgur

 

2,115

High energy biscuits

 

1,472

Pasta

 

1,435

Other1

 

3,354

1   Includes: Micronutrients, unimix, seed, vegetables (onions and cassavas), wheat-soy blend, tea, canned meat, super cereal and sugar, chickpeas, famix and flour manioc.

Source:   Department of Foreign Affairs, Trade and Development Canada.

 

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